Sample Catering Menus

Toasted crostini brushed with olive oil and fresh garlic, topped with a mixture of diced tomatoes, fresh basil, red onions mixed with balsamic vinegar.   

Baby portabella mushrooms stuffed with seasoned cheese and fresh herbs topped with bread crumbs 

Romaine Lettuce mixed with homemade Caesar dressing topped with marinated red onion and a baked parmesan crisp. 

Fresh roasted green beans, grape tomatoes and red potatoes tossed with olive oil, rosemary and thyme. 

Your choice of Shrimp, Chicken or Veggies,

made from scratch Alfredo sauce served on top of fettucine pasta.

Marinated in herbs and olive oil and roasted to perfection. 

Sweet made from scratch fritters drizzled with your choice of strawberry or chocolate sauce, sprinkled with powdered sugar and an added kick of cinnamon and cayenne to give it that 3112 touch!

Light and refreshing pound cake with an icing made with 7UP!